Fried Holy Basil with Minced Pork and Glass noodle

null

Ingredients

  • Glass noodle, minced pork
  • Garlic, pepper, chili, holy basil, oyster sauce, soy sauce, dark soy sauce, sugar
  • AJI-NO-MOTO®, RosDee® Powder Pork Flavor
null

Product in this recipe

AJI-NO-MOTO®

Share this

FacebookTwitterPinterest
#AJI-NO-MOTO®
null

Cooking Steps

  • First, mix the glass noodles with dark soy sauce, oyster sauce, and soy sauce and stir them well.
  • Then, heat the pan with some cooking oil to roast garlic and minced chili until it smells nice, and put the minced pork in to fry
  • When it’s been frying for a little while, pour some water in and mix with ingredients such as oyster sauce, soy sauce, dark soy sauce, sugar, pepper, AJI-NO-MOTO®, RosDee® Powder Pork Flavor
  • When the ingredients have been mixed, put the glass noodles in and mix them thoroughly. Finally, place some holy basil and you’re set!