Description
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The Japanese quality standard, ”AJI-NO-MOTO®” is the first Umami seasoning brand to originate from Japan since 1909. ”AJI-NO-MOTO®” Umami seasoning was created using natural materials such as cassava with fermented patterns. ”AJI-NO-MOTO®” gives off the “Umami Taste” which is amongst one of the many tastes in nature. It has tiny grain, convenient, and quick to seep in.
34 grams, 200 grams, 250 grams, 500 grams, and 1 kg.
Monosodium Glutamate 99.9%+
Marinate, Salad, Stir-fry, Soup/Boil
