Description
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The Japanese quality standard, AJI-NO-MOTO® is the first Umami seasoning brand to originate from Japan since 1909. AJI-NO-MOTO® Umami seasoning was created using natural materials such as cassava with fermented patterns. AJI-NO-MOTO® gives off the “Umami Taste,” which is one of the many tastes in nature. It has tiny grains, convenient, and quick to seep in.
1 kg, 500g, 250g, 200g, and 34g.
Monosodium Glutamate 99.9%+
Marinate, Salad, Stir-fry, Soup/Boil
