- Pork rib
- Pounding Spices (lemongrass, orange leaves, garlic, ginger, turmeric)
- Fish-paste and Roasted Rice
- Korko Vegetables
- ”RosDee®” Powder pork flavor
Somlor Koko
”RosDee®” Powder Pork Flavor

- First, heat the pan, add oil, and fry the spices and chili until it smells tasty
- Then add pork ribs and fry with the spices well
- When the pork ribs are slightly cooked, add the “RosDee” powder and stir the pork ribs with the ingredients until well combined
- Add a little water and add the hard vegetables first. Let it cook for 2 minutes
- Then add more water, let it boil, then taste it. You can add more seasoning according to your preference
- Put the Korko vegetables
- Then add the roasted rice and green vegetables, leaving 1 minute
- Finally, pour it on a bowl is done