Description
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The Japanese quality standard, ”AJI-NO-MOTO®” is the first Umami seasoning brand to originate from Japan since 1909. ”AJI-NO-MOTO®” Umami seasoning was created using natural materials such as cassava with fermented patterns. ”AJI-NO-MOTO®” gives off the “Umami Taste” which is amongst one of the many tastes in nature. It has tiny grain, convenient, and quick to seep in.
1 kg, 500 grams, 250 grams, 200 grams, and 34 grams.
Monosodium Glutamate 99.9%+
Marinate, Salad, Stir-fry, Soup/Boil
